Looking for a waiter for Barkeep, Coc tail master. Working as a waiter in a shisha bar can be quite dynamic and engaging! You'll likely find yourself in a vibrant atmosphere, serving a diverse clientele who come for relaxation and socializing.
 

Croatia Demand From Gulf Country
 

Visa Processing & Document Requirements:

1. Valid Passport (With at least 1 year of validity remaining)
2. Passport-sized Photographs (4 Copies with a white background 35mm ×45 mm)
3. Updated Professional CV.
4.  Age Up to 18-45 years.
5. Medical Certificate (If applicable)
6. Police Clearance Certificate (Require Croatia embassy attestation if needed)
7. Employment Contract (Provided by the employer in Croatia)
8. Proof of Accommodation in Croatia
9. Proof of Financial Means (Bank statements or sponsor letter)
10. Work Visa Application Form (Completed and signed)
11. Travel Insurance (Meeting the minimum required by Croatian authorities)

Processing Time:

• Work permit processing time: 6-8 weeks.
  (Depending on the documentation, embassy processing times, and individual circumstances. Early application is recommended to ensure timely processing).
   

The company provides medical insurance and Accommodation.

Responsibilities:

1. Teamwork: Work collaboratively with other staff members, including bartenders, kitchen staff, and fellow waiters, to ensure smooth operations and customer satisfaction.
2. Cleanliness and Hygiene: Maintain cleanliness and hygiene standards in the bar area, including regular cleaning of tables, counters, and equipment.
3. Compliance: Adhere to health and safety regulations, as well as any local laws or regulations related to the operation of a shisha bar.
4. Problem-Solving: Address any issues or complaints from customers promptly and professionally, seeking assistance from management when necessary.
5. Product Knowledge: Stay informed about the menu offerings, including shisha flavors, ingredients in beverages, and food items, to answer customer questions accurately.
6. Time Management: Prioritize tasks effectively to ensure efficient service during busy periods while maintaining quality and attention to detail.
7. Upscale Service: Provide a high-quality and upscale dining experience for customers, ensuring that their needs are met and exceeded whenever possible.

Skills and Requirements:

1. Customer Focus: Friendly and outgoing demeanor with a genuine desire to provide exceptional service to guests.
2. Communication Skills: Clear verbal communication skills to interact with customers and colleagues effectively.
3. Multi-Tasking: Ability to handle multiple tasks simultaneously in a fast-paced environment without compromising quality.
4. Attention to Detail: Thoroughness in taking orders accurately, preparing shisha correctly, and serving beverages with precision.
5. Team Player: Willingness to work collaboratively with other team members and support colleagues as needed.
6. Flexibility: Ability to adapt to changing circumstances and adjust priorities as required during busy periods or unexpected situations.
7. Knowledge of English: The level of English required varies depending on the job, but overall, it ensures smooth operations and collaboration.