Looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant.

Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we’d like to meet you. Note that this role requires working in shifts and, occasionally, during evenings or weekends.

Ultimately, you’ll help provide an unforgettable dining experience for our customers.

Requirements for Visa :

• Passport Validity (1 year).
• Updated CV.
• Passport Size photo (4 Copies).
• Police Clearence Certificate.
•  Age Up to 45 years.
• Good Physical and health, endurace, dexterity.
• Experience of physical work.

Visa Processing Time:

• Processing time 4-6 weeks.

Responsibilities:

1. Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
2. Sets up dish stations, including dish machines and sinks.
3. Maintains clean/dry floors throughout the shift.
4. Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers.
5. Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by EcoLab.
6. Assists in the timely storing of food deliveries.
7. Maintains trash cans throughout the shift and removes full trashcans and boxes at the end of each shift.
8. Maintains the dry storage area and the organization of storage shelves.
9. Follows the posted daily dish-cleaning duties.
10. Assists in food prep and any other duties set forth or requested by the chef as needed.

Requirements and skills:

1. Work experience as a Dishwasher or on wait staff.
2. Hands-on experience with industrial washing machines.
3. Ability to follow instructions and help with various tasks, as needed.
4. Time management skills.
5. Attention to detail and sanitation rules.
6. Availability to work in shifts, during weekends and evenings.