As a Fish Processing Worker, you will be responsible for handling and processing fish products in a production facility. Duties include cleaning, filleting, and packaging fish, as well as ensuring adherence to health and safety standards. Attention to detail and the ability to work in a fast-paced environment are crucial.

Requirements for Visa Application:

• Passport Validity: 1 year.
• Updated CV.
• Photo: 35mm x 45mm.
• Police Clearance Certificate.
• Age limit: 25 to 50 years.
• Good physical health, endurance, and dexterity.
• Experience in physical work.
• Basic English skills.

Processing Time:

• Work permit processing time: 8-12 weeks.

Responsibilities:

1. Clean, fillet, and process fish according to production standards.
2. Operate and maintain processing equipment.
3. Ensure all fish products meet quality and safety standards.
4. Package and label products for shipment.
5. Follow hygiene and safety protocols to prevent contamination.

Requirement and skills:

1. Ability to handle and process fish efficiently.
2. Knowledge of health and safety standards in food processing.
3. Good manual dexterity and attention to detail.
4. Ability to work in a fast-paced and physically demanding environment.
5. Basic understanding of processing equipment.
6. Basic English skills for communication and following instructions.