Fish Processing Workers are responsible for cleaning, filleting, packaging, and labeling fish products according to company standards. They ensure the quality of the products by inspecting them for defects and maintaining a clean and sanitary work environment.
 

Requirements for Visa Application:

• Passport Validity: 1 year.
• Updated CV.
• Photo: 35mm x 45mm.
• Police Clearance Certificate.
• Age limit: 25 to 50 years.
• Good physical health, endurance, and dexterity.
• Experience in physical work.

Processing Time:

• Work permit processing time: 2-4 weeks.

• Accommodation and transportation are provided by the company.

Responsibilities:

1. Clean, fillet, and package fish products.
2. Inspect fish for quality and remove any defects.
3. Operate and maintain processing equipment.
4. Follow safety and hygiene regulations.

Requirement and skills:

1. Ability to work in a cold environment.
2. Attention to detail and manual dexterity.
3. Knowledge of food safety standards.
4. Physical stamina for standing and repetitive tasks.